Our Daily menu

Everything is crafted here in our kitchen from scratch, using local ingredients wherever possible. We hope you enjoy it

A sourdough take on a traditional Mexican pastry from classic to flavored doughs.

Brown Butter Chocolate Chip

$2.50

Brown Butter Snickerdoodle

$2.50

Brown Butter Triple Chocolate

$3.00

Conchas

A diverse range of flavorful dishes which are all sourced daily and locally

Classic

A classic dough topped with a variety of flavored streusel from chocolate, banana, strawberry or matcha.

$3.00

Streusel Flavors

Chocolate Streusel

Banana Streusel

Strawberry Streusel

Chocolate Espress

A blend of cocoa powder and ground espresso, mixed with sweet and dark chocolate chips gives this pastry a smooth chocolate taste.

$3.00

Cinnamon Raisin

Cinnamon and raisins makes this concha a nostalgic breakfast treat, topped with a buttery cinnamon streusel.

$3.00

Citrus White Chocolate

Mix of lemon and orange zest, combined with white chocolate makes this a sweet afternoon treat.

$3.00

Croissants

Our desserts are made in house by our pastry chef

Classic

Classic croissant made with sourdough starter for a depth of flavor.

$5.00

Vegetarian

Sweet Rice Cakes

Classic Sweet Rice Cakes

A take on a traditional pastry from El Salvador made with sour cream, fresh cheese and sweet rice.

$3.50

Scones

Raspberry White Chocolate Scones

$3.50

Pastry Menu